Thai & South-East Asian Cooking & Far Eastern Classics An authentic guide to exotic ingredients and culinary techniqueswith over 300 step-by-step recipes. / Deh-Ta HsiungBecky Johnson and sallie Moris.

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Material type: Text

TextPublication details: Backfriars RoadLondon Lorenzo books 2006Description: 512p. col.ill. 30 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Book	BHEUU Library Open Shelf	641.595 DEH (Browse shelf(Opens below))	Available		0000013071

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